ROLL & CUT PASTRY
Pastry: ready to roll, cut and shape.
Our Roll & Cut pastry is available in a range of pastry slabs, rolls and sheets freshly made and blast frozen.
The Roll & Cut range is ideal for the everyday manufacturing of pastry products such as sausage rolls, pies and pastries.
This range is best suited to medium-large sized food businesses that manufacture larger volumes of pastry products.
Our frozen puff pastry has a shelf-life of 9 months. Once defrosted, the pastry slabs and rolls are pliable for handling and simple to roll and cut.
Bells Professional Pastry products perform consistently to a high standard.
Our pastry is suitable for vegetarians and has no artificial colours, flavours or preservatives.
Convenient
High Quality
Consistent Controlled Lift
Light Eating
Easy to Rework & Handle
Features of Bells Professional Puff Pastry slabs (2 x 5kg)
- Quality neutral flavour lends itself to a wide range of puff pastry products, from savoury sausage rolls to sweet cream horns
- Slabs can be easily and evenly defrosted due to the specifically designed shape and surface area
- Designed for use with a wide range of standard pastry rolling equipment, from standard sheeters and cutters to pastry breaks
- Special plastic wrapping keeps the pastry fresh and airtight throughout storage and thawing
- The blocks are designed to be easily stacked and stored, with durable, strong packaging designed to protect the pastry
- Outer packaging case is 100% recyclable
Features of Bells Professional Puff Pastry Rolls 10kg
- Pastry rolls are rolled to a specified thickness to ensure a consistent performance
- Pastry rolls are easily defrosted before use
- Special plastic wrapping keeps the rolls fresh throughout storage and thawing to maintain quality
- The rolls are designed to be easily stacked and stored, with durable, strong packaging designed to protect the pastry
- Outer packaging case is 100% recyclable
Call us on 01501 820 222 to discuss your requirements or email us on hello@bellsprofessionalpastry.co.uk
PRODUCT LIST
View our Roll & Cut product list and request our product specification sheets
INTRODUCING
BELLS PROFESSIONAL PASTRY
MEET THE BELLS PROFESSIONAL PASTRY TEAM…
James has an extensive food related background and plays a key role in working with customers, ensuring that their requirements are met when working on briefs and projects.
As a member of Bells Technical Team for over 12 years her vast experience in pastry manufacturing is key to providing our customers a first class service.